Experience the rustic charm of our Wheel Pane Di Casa, a 15-18" diameter artisanal bread with a robust crust, tender crumb, and rich flavor that can be cut into perfect dinner rolls. Handcrafted to perfection for an authentic taste of traditional Italian baking.
Features:
Our Pane Di Casa Dough Utilizes a Cold-Proof Process
Roughly 36 Hours to Produce, Giving Dough Time to Mature
